Factory Supply High Quality Aspartame 22839-47-0

• Type: Aspartame
• Nutritional Value: Nutritional
• Effect: Sweetner
• Resource: Natural
• Assay: 98.5%Min
• CAS Number: 22839-47-0
• Model NO.: 180910
• Usage: Sweeteners
• Transport Package: 25kg Drum
• Specification: FCC4
• Trademark: lfchem
• Origin: Anhui China
• HS Code: 2935009090
• Production Capacity: 50000kg Per Month

Product Description

Aspartame(Cas No.:22839-47-0)                                          

Quick Details

CAS No.:22839-47-0

Other Names:L-Aspartyl-L-phenylalanine methyl ester

MF:C14H18N2O5

EINECS No.:245-261-3

FEMA No.:N/A

Place of Origin:Thentian, China

Type:Sweeteners

Brand Name:Thentian

Model Number:USP/FCC

Appearance:white powder

Grade:FCC/USP/BP

Purity:98.0-102.0%

PACKAGE:25KG/DRUM

Shelf Life:2 YEARS

Residue on ignition:0.2% max

Business Type:Manufacturer & Trading Company

Packaging & Delivery

Packaging Details

PACKED IN 25KG/DRUM

Delivery Time

15 DAYS ONCE ORDER CONFIRMED

Product Description

Aspartame is an artificial, non-saccharide sweetener used as a sugar substitute in some foods and beverages. 
Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide.
Aspartame is a methyl ester of the dipeptide of the natural amino acids L-aspartic acid and L-phenylalanine. Under strongly acidic or alkaline conditions, aspartame may generate methanol by hydrolysis.
Aspartame , an artificial sweetener, is approximately 200 times sweeter than sucrose, or table sugar.

 

Application:

Aspartame is a new-style intense sweetener of amino acid. It is a dipeptide compound made from L-aspartic acid and L-phenylalanine. It has no after taste such as bitter, chemical and metal taste. Aspartame can enhance the flavor of fruit and reduce the bitterness of coffee. Furthermore, aspartame can decrease calories effectively, and it will not cause decayed tooth. Aspartame has the same metabolic function as protein.

Aspartame has many advantages such as good flavor, intense sweetness, low calories and high safety. It is widely used in carbonated beverage, jam, instant coffee, frozen milk products, chewing gum, sweetmeat, salad dressing. Aspartame also can be made into different forms, such as granule, troche, powder or liquor.and added as the substitution of saccharose into normal sweetmeats which adapt to diabetes and adiposis sufferers.

Packaging & Shipping

1. Packing: By 25kgs/drum, inner by double plastic bag.

2. Storage: Stored in a cool & dry well-closed container, keep away from moisture and strong light/heat.
3. Shelf life: Two years under well storage situation.

 

Item	Standard
Appearance:	White granular or powder
Assay(On dry basis):	98.00-102.00%
Taste:	Pure
Specific rotation:	+14.50°~+16.50°
Transmittance:	95.0% min
Loss on drying:	4.50% max
Residue on ignition:	0.20% max
L-a-Aspartyl-L-Phenylalanine:	0.25% max
PH:	4.5-6.0
L-Phenylalanine:	0.50% max
Heavy metals (as Pb):	10ppm max
Arsenic (AS):	3ppm max
5-benzyl-3,6-dioxo-2piperazineacetic acid	1.5% max
Other related substances:	2.0% max